Thuan Kieu

They have a gluten-free menu but I always get sick unless I stick to fresh rolls. I am not sure what's going on, if they're using sauces with gluten or cross contaminating but be careful.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

I have been to this restaurant many, many times because the food is wonderful and they have a huge gluten free menu that I always order from. Unfortunately, every time I've eaten I get the telltale signs of gluten cross contamination. After a zillion chances, I finally gave up going because it's not worth the pain. I highly recommend this restaurant for non-celiacs but not for very sensitive celiacs.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Tons of options are made GF on their standard menu and they can substitute GF soya sauce for others. Many Asian cuisine choices!

Celiac friendly?

Yes