Very large gluten free menu. Our waitress wasn’t very knowledgeable about gluten free/Celiac, but she confirmed that the chips were cooked in a shared fryer. I had the shrimp tacos with beans and rice. The food was very good, and there were so many GF options that it was difficult to make a decision. Overall, a great experience and we will be back!
— Separate gluten-free menu
— Most/All
— Excellent