Came here for dinner on our trip. The menu is not marked but when I asked they showed me a large section and said any of those could be made gluten free. Basically anything not breaded. I got the chicken low mein and it was made with very thin rice noodles. It was good but not great. The fried rice was my favorite. They seemed very knowledgeable.
— Very
— No gluten-free information on the menu
— Most/All
— Good
So thankful we found this place, most of the menu can be made gluten free! The owner has a family member with celiac and the staff was so knowledgeable about cross contamination! Also some of the best gf Asian food I’ve ever had! Lo mein was amazing!
— Very
— Most/All
— Excellent
The food was absolutely delicious! Our 9 yr old celiac grandson loved his gluten free kung pao chicken. The other two grandchildren really enjoyed all the choices. This restaurant is one of the best we’ve had while traveling that pay serious attention to the needs of gluten free diners. Thanks Tien’s! We can see why you have been Best Chef in the Flathead five years in a row!
— Very
— Separate gluten-free menu
— Most/All
— Excellent
very knowledgeable about gluten. No specific gluten free menu but willing to make most items gluten free. Food is awesome!