This place is great for a date night/celebratory dinner on the island. There are no markings on the menu about food being GF or celiac friendly, but the staff and chef were very helpful. I got the market fish, and they made sure to cook it in a separate pan rather than traditionally on the grill. I also had the scallops and ceviche, which were great as. I did not have any celiac disease related reaction after eating here. Would highly recommend!
— No gluten-free information on the menu
Menu notes which items are GF. Staff is aware and helpful.