As with previous review, they initially brought my tacos out on flour but corrected right away. The gluten free chips came out in a dish (but were obviously different than house chips). It was decent. The top shelf skinny margarita was very good. I had looked at the allergen info online for dishes before going.
Absolutely great place to eat. No gluten free menu but waiter had chef come out to tell me what was safe. I wanted mahi mahi taco but it is marinated. He suggested talipia taco - delicious! Ended up getting two.
Impressed by the prices and the delicious queso. True, the GF chips are cold from a bag (fryer is contaminated) and service can be slow. BUT amazing selection of tacos can be made on soft corn shell. Went back 2 nights in a row for price, taste, and convenience when traveling. Recommend the philly cheesesteak taco. Yum!
Waiter told me they had gluten free chips, waited over 20 mins, only for him to tell me they were out.
Bad food, bad service, no gluten free options other than chips that come in a bag
Gogo here! Food is So good! Staff could be a little smarter and options can grow, but overall a nice restaurant. Hope this was an informative review and eat safely!
-•"Life is to short to eat boring food."• _ Gogo
Corn tortillas were great and plenty of taco options. I can handle communal oil and had no issue with their in-house chips.
There were lots of selections of tacos with grilled meat.
gluten free chips out of a bag and server had zero knowledge of gluten allergies nor offered to find someone who could assist.
Do not have a dedicated GF menu. Waitress told me all the tacos are GF if on corn tortillas but when they arrived meat on all three different tacos was fried. Either the waitress didn't know or didn't care
We were in Atlanta for 2-days and ate here twice because the food was so good! The menu only mentions that you need to order the GF tortilla chips if ordering guac, however it was easy to order GF items from the regular menu, and our server was helpful with suggestions. We ate gourmet tacos each time, and chips and guac as well as a side of beans and rice at our second visit. Awesome food and my 17-y/o daughter was the one who suggested we return for dinner so teen approved as well!
They brought out gluten free chips and brought out a packet for me to look at with all allergen information. I got grilled chicken nachos with gluten free chips and queso on top only (no other toppings). It felt so great being able to be somewhat normal going to a restaurant! The allergen packet was so helpful and appreciated!!
Called and spoke with the manager Nathan Miller. He spent time with me telling me that online they have a GF menu listed showing what is safe and what is not. Their GF chips are from a bag!!! And he said their meat is made fresh so most are not made in a rue. We went and ordered Chicken Nachos and also Steak nachos. Both with GF chips! So very filling! Only concern is the server didn’t seem knowledgeable (or showed lack of concern) And when getting a refill of beverages we felt the bar tender mixed glasses so when we asked for a fresh tea, we were questioned why. Other than that- the experience was good and we will be going back! They stay open late so that makes it nice! We didn’t ask about alcoholic beverages-
They have a gluten free menu. I ordered the gluten free street tacos and nachos. Service was not good and they did not understand what gluten free as a celiac meant. They gave me the non gluten free chips and I asked why they didn't just tell me they ran out. They said the other chips were corn as well but they didn't understand that the chips can't be fried in the same fryer as anything else. Dangerous