Review of Tin Roof Tacos

Tin Roof is hit or miss depending on if the staff knows proper Celiac/GF protocol to prevent cross contamination . Our experience last Friday was that they called out Celiac/GF but the one guy who touches the meat and tortillas did NOT change his gloves so our entire family of 4 who ate the takeout got sickened. Even missed a day of work that cost us between $300-700 due to gluten reaction. The food is delish but the staff needs proper training if Tin Roof wants to offer GF food that’s safe for someone with Celiac Disease.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good