Review of Tipsy Taco

I ordered the Black & Blue hard shell tacos. They fry the shells in a separate frier- SO DELICIOUS! Ask for Tony or Anita if you have an allergy, they take it very seriously. I’ve been 3 times in one week!!! They were training someone new who in a hurry accidentally cross contaminated the frier… Anita and Tony took care of me by having a whole separate pot of oil on the stove so there was no cross contamination. I think we’ll start going at least once a week! I’m not sure what other items are safe so I’ll need to ask next time.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent