This was a quaint diner style restaurant. No gluten free menu, but they had gluten free buns and the regular fries were fried in a separate fryer. They also had a low carb option, not on the menu, that included a patty and green beans. When asked if the green beans were GF she said she thought they were, but I didn't risk eating them. They had a veggie bar though so it was easy to make a lettuce wrap. She was very nice, but seemed confused by a lot of what I was asking. Overall our burgers tasted pretty good, but their fries were just ok. We would eat here again.
— No gluten-free information on the menu
— Some
— Good