I can’t say enough good things about this place!! I eat here at least once a week, and every gluten free item I’ve eaten has tested gluten free from my Nima Sensor (as a celiac that is rare)! Great variety of options and the staff is knowledgeable on cross contamination. They even know not to put your bread in a toaster and toast it on the grill! They also have a dedicated fryer for cheese curds and chips.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent