Review of Tocaya

Staff needs to be educated on what is safe and menu is inconsistent. Make sure to ask whether corn tortillas are warmed in the same place as the flour ones on the flat top. Answers vary. Did not feel well after my last visit so haven’t been back.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good