— Separate gluten-free menu
— Not Much
Not celiac friendly but they are very open about using same water / equipment for everything.
Gluten free options were slim. I got the chicken ramen, the chicken tasted like it had been in the freezer for who knows how long the broth was probably the soups only good quality. My boyfriend who doesn't have celiac got a chicken rice dish and was not impressed with the flavor. The waitress was mainly just talking to the guy in front of us, ignoring most everyone else. I had to go up and ask for my bill. Need to say we both agreed we wouldn't be going back.
I love their broth. Unfortunately, I was cross contaminated. After I ate my "gluten free" ramen broth for about 1 min, I pulled up the noodles and regular noodles were mixed in my gluten free noodles. They took 1/2 off (?) and made me another bowl. The food is good but with this mishap the risk might be too great.
The miso based Ramen was really good!
Gluten free ramen noodles available with miso or salt-based broth!