We went for guacamole, chips and drinks and specifically asked the waitress about it all being gluten free. She was pretty emphatic that it was GF so we ordered it. When the chips arrived via a kitchen staff person, the chips were obviously deep fried and we asked if they were in a fryer with other things. The kitchen staff person said immediately that if I was a celiac, I wouldn’t be able to eat them. Thank goodness I asked someone else and went with my intuition.
The rest of our group said the mixed drink they got and the guacamole was subpar and not worth the cost.
— Not at all
— Gluten-free items are marked on the main menu
— Some
— Poor