This was some of the best Mexican food I’ve ever had, and to boot it’s almost entirely gluten free. Tortillas are made in house as are all of the sauces. I tried the enchiladas and the fajitas (with corn tortillas) and both were phenomenal. I don’t live nearby but it’s worth making a trip out. The other location is owned by them as well and serves almost the same menu. The prices are really reasonable too for the amount of food you get. I will most definitely be coming back again!