Review of Toscana Italian Bistro

They used to have delicious food all prepared in house so just about anything could be made gf. They changed some methods and suppliers and now items such as the osso bucco are no longer gf. The current gf pasta is a huge disappointment- a brown penne that is stiff and tasteless as cardboard. The food used to taste like Italy. Now I just don’t go there.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average