Review of Touch of Italy

This little gem was attached to the hotel we stayed in so the convenient was a plus. I had the GF gnocchi, you do have to specify. The waiter and staff was knowledgeable of what can be made with GF penne pasta. The deli case even have 3 different GF italian cookies. The staff pulled the book that listed all ingredients. After asking to change gloves to grab a pignoli and macaroon she offer to get them from the back, the untouched. So thoughtful..

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good