The restaurant was jamming and had to settle for a seat at the bar with my non-GF daughter. Staff was fantastic and super friendly. We started with the cornbread which was fantastic. She had the fried chicken which was not GF but looked good. I opted for the GF shrimp and grits. The dish was a had a little kick but the shrimp were cooked perfectly and the little bits of Tasso ham were nice salty bits of crunch that made the dish. The dish wasn’t marked but because there was only one version on the menu, not a GF and regular version. Great experience, we will be back but with a reservation next time!
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent