Tra Di Noi

The food here is second to none, you won't find any better. Staff is great and they will work with you, but you just have to clarify Celiac protocols. I've spoken to chef Marco before, and he is extremely kind and willing to accommodate. The chef used a clean and fresh pot and strainer for the GF pasta, got the pesto special and it was the best I've had. There is some risk if the restaurant is very busy, but if you stick to GF pasta and sauces (and clarify need for fresh pot and utensils) or the fish dishes (which are always fresh and excellent), you should be fine. If they aren't terribly busy, they may be able to make more things GF (such as chicken or veal without flour and in a clean pan).

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Amazing chef! Very passionate about their fresh ingredients and they have amazing service. A little pricey, but amazing!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good for kids
• Good for takeout
• Good selection of healthy options
• Good vegetarian options
• Good with other allergies
• Reservations recommended

Very good Arthur Ave restaurant for home style gf Italian cooking. Very accommodating and very crowded on weekends. Reservations recommended