Traditas Pizza

Was excited to try this place. It’s probably pretty celiac safe becuase it seems like a frozen crust they use and they put it in a tin in the pizza oven. However the crust is kinda weird. A similar consistently and taste to a saltine cracker. Prob wouldn’t get again

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average