Tranquil Harbour Restaurant & Bar

6 recent ratings
$$ • Restaurant
Reported to have a gluten-free menu
Reported GF menu options: Fries
Safety Rating
5 ratings

As rated by the community

5908 E Oak Island Dr
Oak Island, NC 28465
Collections
In 2 Public Collections

Most Recent Reviews


Celiac

Overall Rating

Review


Cute spot and great food! We had the crab dip for appetizer, and I had the bacon cheeseburger for my entree. Unfortunately they don’t have gluten free bread though.

Updated 9 months ago read full review

Symptomatic Celiac

Overall Rating

Review


This is a great restaurant. Several options. They do not have a dedicated fryer or gluten free buns. The steak and potatoes are delicious. Most fish can be prepared gluten free.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 1 year ago read full review

Gluten Intolerant

Overall Rating

Review


Staff was super friendly and seemed very knowledgeable. Menu is somewhat limited on gluten free items. It was delicious, but we were miserable about 30-45 mins after eating. I’m guessing it was the seasoning on the shrimp since that’s the only thing we both had.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Safety Feature Ratings
  • Dedicated gluten-free fryer
  • Staff is knowledgeable and can answer questions

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Updated 1 year ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten-Free Features

  • Reported to have a dedicated fryer
  • Fries
  • Gluten-Free Menu

Categories

  • Dinner
  • Keto Friendly
  • Kid Friendly
  • Restaurant
  • Takeout

Photos


Bacon cheeseburger
Crap dip served with carrots and celery
Add a photo View all photos

More Reviews


Celiac

Overall Rating

Review


The staff are remarkable, informed and understand GF and Celiac. DEDICATED FRYER!! so my girl was thrilled to get the fresh potato cut fries- tasty. The BBQ wings were delish. I had the vegetarian vegges and added a protein. Everything was tasty and affordable.

The manager and owner incredibly delightful and all staff friendly even when kids spill their drink everywhere. They were so helpful.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings
  • Dedicated gluten-free fryer
  • Staff is knowledgeable and can answer questions

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 1 year ago read full review

Overall Rating

Review


Gluten free items marked on the menu. Server was very informed and took extra time to confirm selections were indeed gf. Delicious fish!

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 1 year ago read full review

Celiac

Overall Rating

Review


The first thing I need to say is that this place is delicious! We got the blackened shrimp and the blackened fresh catch Oscar both with mashed potatoes (the fresh catch Oscar also came with asparagus). My husband is a celiac and he didn’t get even a little bit sick(which is interesting because he almost always gets sick when we go out to eat. They took precautions, were very friendly, and was overall a wonderful experience.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for dinner
  • Good for keto
  • Good for kids
  • Good for takeout
  • Reservations recommended
Updated 1 year ago read full review

Celiac

Overall Rating

Review


The food was really good and the waitress was very knowledgeable and was able to help me find a good meal. It ended up being a deconstructed chicken sandwich and was so good that I went back to order takeout for the trip home!

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings
  • Staff is knowledgeable and can answer questions
  • Staff will clean kitchen space or change gloves if asked
  • Food comes out flagged or marked gluten-free

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for kids
  • Good for lunch
  • Good for takeout
  • Good selection of healthy options
Updated 3 years ago read full review

Celiac

Overall Rating

Quality & Quantity


How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Updated 3 years ago read full review

Celiac

Overall Rating

Review


The amount of food you get is more than enough for one meal. The quality is great!

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings
  • Dedicated gluten-free space in the kitchen
  • Dedicated gluten-free fryer
  • Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
  • Staff is knowledgeable and can answer questions
  • Staff will clean kitchen space or change gloves if asked
  • Food comes out flagged or marked gluten-free

Quality & Quantity


Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 3 years ago read full review

More Info