Review of Trattoria Al Gazzettino

AMAZING Venetian seafood & Italian!! Highly recommend making a reservation a few hours in advance as the restaurant will fill up fast around 7 pm. On the chef, we were greeted with Gnochi for those that can eat gluten. One person in our party has Celiac Disease, and the waiter fully understood. For entrees, the menu is labeled with allergens and most dishes can also be made gluten free. Enjoyed the crab pasta. Dessert was tiramisu with grappo brought by the chef. 10/10 recommend!!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good vegetarian options
• Good with other allergies
• Reservations recommended