This quaint establishment has a great atmosphere. BUT—IT IS NOTTTTTTT CELIAC FRIENDLY AT ALL. They have gluten free pasta offered on the menu, but do not know if any of the sauces have gluten. I asked the waitress to speak to the chef and ask which ones were safe. She just smiled and kind of chuckled. She directed me to the vegetarian pasta on another page. Celiac people don’t need vegetarian pasta. They need safe pasta. Please do not waste your time if you have any problems at all with gluten. Even the fish was battered with some mysterious egg mixture, even though it was not indicated on the menu.