Trattoria terra&mare

It's a 2024 certified restaurante by the italian celiac association. Many GF options ( pasta and pizza) instead of desserts. Excelent !!!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good for kids
• Good for lunch
• Good for takeout
• Offers outdoor seating

They have a separate oven for pizzas. The crust is crunchy, quite hard, but overall good. The octopus salad is excellent.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average

They offer gluten-free pizza which I was glad to have. But had much better gluten-free pizza at other places :)

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average

Excelent food and price! They have GF pasta and a lot of salsas to Choose. Love the ambient!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

I had pasta here and it was very nice. The prices were okay. It was a very quite place, personally i like the crowded restaurants better but for people who like to eat peacefully it’s a great restaurant. The staff was nice too and i didn’t get sick so it’s a good place to eat!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

AIC certified restaurant. I had one of the best gluten-free pizzas I’ve had in Italy. Most of the menu can be made gluten-free. All deserts are gluten-free.

Informal restaurant.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

The place is in a quiet neighborhood. The chef / owner assured me most of the menu could be made gluten free. The menu was not labeled. The food was absolutely delicious. I had a pistachio Ricotta pasta, buns, Mussel soup and pistachio mousse. Would highly recommend.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

AIC certified restaurant (Italian Celiac Association) gluten free options for most dishes on the menu

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent