Tre Archi

Lots of gluten free items on the menu ! All of the antipasti can be made gluten free, they have gluten free pasta, gluten free deep fried items, and wonderful gluten free desserts. And they also make gluten free pizza with homemade dough. The owner is a celiac, so they're very careful. Just let know to the waiter that you have coeliac disease. I had a wonderful and tasty dinner and had no reactions.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good for lunch
• Good for takeout

I had the gluten free pizza but they also had beer and gf desserts on the menu. I ordered the pesto pizza but later the owner came over to let me know that it’s not suitable for coeliacs. I asked if the pizza was made of fresh dough or frozen and It was made of fresh ingredients. She and her son are also coeliacs so they are careful of cross-contamination! Very friendly staff.

Celiac friendly?

Yes