Nice place but VERY limited options for celiacs. Staff only pointed out 2 dishes when I asked for gluten free options. One was a shrimp salad, the other a rich dish with veal and beans.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Not very
Quality & Quantity
How much of the menu is available gluten-free?
— Not Much
How would you rate the taste and quality of the gluten-free food you tried?
This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.