They don't have a separate or marked GF menu but they do have GF bread and pasta available. It took some back and forth with the kitchen to figure out what meals could be made GF since I don't eat seafood. The pesto pasta was good and the GF brownie is good, but not great.
I had the gluten free filet, mashed potatoes and spinach. The meal was ok. The steak was cooked properly but had no seasoning or dressing. Mashed potatoes were bland as well. Spinach tasted very good. Best thing was the gluten free desert! Also, a little over priced compared to other places in town.