Review of Trumbull Kitchen

When I asked my server for a GF bun, she asked if I had any other allergies that she should be aware of and told me the fryer wasn’t GF. I’m not celiac, so it was all okay but I appreciated the engagement! I had the pulled pork sandwich and it was spicy but delicious. The portions are generous!

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good selection of healthy options
• Offers outdoor seating