The staff was very helpful and made sure to let me know they don’t have dedicated separate gluten-free kitchen areas. They didn’t have the pizza at the Westchester location but did have notations of what was vegetarian and gf. I’m gluten-free due to autoimmune thyroid condition & allergies and I stay clear of meat, gluten, dairy, soy & try to avoid sugar. That leaves me with home cooking and limited food in restaurants but my niece wanted to go there. They were very accommodating and the chef sautéed some special veggies for me and modified their veggie wrap into a salad with their homemade gf veggie patty. I would recommend this restaurant if you are not celiac and can tolerate some cross over.
Ordered gluten free pasta and as I began eating it I found gluten pasta in the dish. I had the dish sent back and spoke to a manager. The gf pasta is cooked in the same water as the regular pasta. They were very responsive but stated I should have asked for the past to be cooked in fresh water. I would not eat there again.
No
Restaurant makes no gluten free assurance of any kind. No GF menu. Gluten containing foods reported as great I had a deconstructed burger tasted great. Seems I had a mild reaction which is expected in non GF facility
No
Gluten free pizza. Amazing. Lots of great salads