Review of Tucker's

Many of the items on the menu can be made GF or already are. I’ve gone frequently for breakfast and lunch (not open for dinner) and I have yet to experience any gluten related issues from Tucker’s here in Bedford. I’ve not tried the other locations. The owners are GF, so they say, and all the waitstaff is very clued in to celiac disease issues, save the irksome label of “allergy” for an autoimmune disease. A manager brings GF plates, which are also tagged (with an allergy tag). Prices are quite reasonable and they give veteran discounts as well. They don’t do desserts, which I find uncommon. They do get busy and don’t take reservations. But they do have a call ahead list, so give them a call before heading over.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good for kids
• Good for lunch
• Good for takeout