Had a wonderful meal here! Upon letting server know I was celiac, she followed up to ask if cross contamination was an issue. Fryer is shared so fried items should be avoided. I got shisito peppers (she confirmed they were done on the grill in a space separate from the fryer) and the lamb sausage pasta. They use a fresh gluten free pasta that is DELICIOUS. Most of the pasta dishes were available GF and both second plates/proteins were by default.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent