Eaten here several times. They have a menu behind the counter marked with GF options, and happily make substitutions when needed (ie, replacing naan with a lentil flour bread-like option). When I let them know GF is not optional for me, they're more than happy to help me select a great meal. The idli and sambar are awesome.
— Very
— Separate gluten-free menu
— Some
— Excellent
Come see what lentil and rice flours can do… dosas, idles, vadas, so many savory breads! Delicious! South Indian food is for gluten-free!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent