Eh. The food was okay. I don’t feel like I was glutened at all. We had the lamb lollipops, Mexican corn, lobster risotto, seafood paella. It all was plated pretty well. My husband (Who went to culinary school) agreed when I said there’s no taste. Literally. The lobster char was most of the taste. It wasn’t worth the $100 bill. Also, our waitress was also just eh. I asked what the soup of the day was, she described it, and it was Peruvian (really at a Peruvian/Italian place?) and didn’t say the name…. Then we heard another waitress tell their table the specials- we definitely didn’t hear any! Maybe she was having an off night. Regardless, it was a very underwhelming experience.
— Gluten-free items are marked on the main menu
— Some
— Below Average