They have a small menu of mostly sandwiches, so the gluten free bread is the only reason I would be able to eat here. But some of the sandwiches are hot sandwiches so not meant to be eaten untoasted, so that narrows down the choices. I had a whole conversation with the counter when I ordered about the gluten free thing and then they bring out beautiful looking grain bread- too good looking, so I asked if this was the gf bread and it wasn’t. They corrected it quickly but glad I asked!
— No gluten-free information on the menu
— Not Much
— Good
I believe most of the sandwiches here can be made gluten free. I ordered the Reuben sandwich on gluten-free bread, stressed that this was due to an allergy (just a hunch that the cashier was going to take that more seriously than celiac) and felt fine afterwards. I also opted for the side salad instead of chips.
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent
Got the breakfast bowl and it was delicious. The cashier was very confident that they could manage gluten free (and knew what celiac was) and told me that they also had gluten free bread for any of the sandwiches.
— Very
— No gluten-free information on the menu
— Some
— Excellent