Review of Tuscan Kitchen

They accidentally served me a plate of raviolis that was not gluten-free. And the server only realized it after I had already eaten one. I was sick for days and their response was pitiful.

They had a nice selection of gluten-free options including pasta however did not take an allergy seriously and served me the wrong plate of food that was not gluten free.

Nice restaurant atmosphere, good food, really poorly trained waitstaff.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Poor