I just ate YUMMY gluten free burgers and fries! Frank is the manager, he is super nice and patient. Alanda is the front of house person who took care of me, from start to finish! She looked at ingredients with me, made sure I was comfortable, went back to talk to the kitchen, and really could not have been nicer!!!!!! She didn’t make me feel stupid at all for being so “uptight”. The food was amazing, and I could tell it was all gluten free. They use Udi’s buns…very good. My husband (also GF) got the classic burger with grilled onions. I got the tex burger with grilled onions instead of the friend onions. And we split a loaded fries (treat yo self fries). The fries are made in a dedicated gluten free fryer. The fries and the burgers tasted wonderful, and we will be back! We will probably come here once a week. I felt totally safe, and they made sure to put GLUTEN ALLERGY and also go back and talk to the kitchen. Overall very good experience. The peppercorn ranch, the chipotle ranch, and the ancho ketchup are all gluten free! We used them for our fries and our burgers. YUMMY! Thank you Frank and Alanda!!!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent