Good food, though not many options for gluten free. Waitress was kind enough to explain that the broth they use to marinate the meat/cook the rice cannot be guaranteed to be gluten free. She recommended the salad, dolmas, octopus, or shrimp: I had the dolmas and salad, and it was good. Lots of food! My non-gluten free friends both had a pita that looked amazing, but there just isn’t much on the gluten free front to make it worth it.
— Somewhat
— No gluten-free information on the menu
— Not Much
— Good
This is the cutest little Greek restaurant. The food is so good and naturally gluten free. I got the chicken Kabob without french fries and extra salad. Obviously peta bread is not gluten free but they gave me cucumbers as a substitute and the tzatziki is SO GOOD!!! The best I’ve ever had. I had no reaction and I highly recommend!
— Very
— Excellent