I had never had Ethiopian food so I thought I would give it a try. I asked about gluten free and the first question was, are you celiac? They are really cued up and you can eat just about everything except the sandwiches and some of the desserts. We had the lamb for two which came with red lentils and green bean cabbage. It comes with Teff bread rolled up and you eat with this. It was pretty good.
100% of Uchenna's menu is either gluten-free or can be made such, with a rich assortment of vegan, vegetarian, and organic meats to choose from.
Wonderful dining experience, as a gluten intolerant traveler it can be hard finding places to eat but I highly highly recommend this location, even if you aren't a gluten-free eater!! Maya is a gracious hostess and wonderfully accommodating, a hidden diamond in Old Colorado City! 💜
Has a lot of gf options. Menu marked with a star for gf items. I believe the injera is gf. Many Ethiopian restaurants add wheat to their injera which makes it hard to go to, this place is well trained on gf cooking. The woman who owns it is very very sweet too.