Uchi

How confident are you that this establishment takes safety precautions against cross-contamination?

— Somewhat

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Absolutely outstanding! Staff is super knowledgeable about the menu and everyone that delivered food confirmed it’s preparation as GF. The best Japanese restaurant I have ever visited.

The staff was very knowledgeable, confirmed each dish was GF at the table, notified us of possible cross-contamination, and offered modifications on most dishes (basically everything without tempura was celiac safe). Both the service and the food was impeccable! One of the best meals ever. Highly recommend.

Celiac friendly?

Yes

Incredibly knowledgeable staff that was able to make every dish we ordered gluten free. Every time they brought a dish to the table, they confirmed that the dish they were delivering was gluten free. All in all, it was a wonderful dining experience.

Celiac friendly?

Yes

Unbeatable service and the server was extremely knowledgeable about what every dish contained, whether it was gluten or dairy, and was more than happy to accommodate my needs. The menu even changes periodically so I found their job knowledge to be very impressive.

Celiac friendly?

Yes

Very informative and knowledgeable staff. Even though it's not 100% gluten free, they were very clear about knowing their modifications. The dishes are all made fresh making sure they use all GF ingredients like soy sauce. Love coming here with my family and friends.

Awesome! Will return for sure. 3 Kids loved it too!

Told the server we were gf and had awesome meal and they could easily adjust the items that weren't naturally gf.

Awesome! Ate ceviche...then ordered more! Very knowledgable! Lots of choices including dessert!

Everything was delicious and the server was extremely helpful. Almost everything is available gluten-free, except tempura dishes.