The staff has been very helpful. The only gluten is in the soy sauce used. This does include the beef, pork, chicken, green beans, and sauces other than red curry. Happy that the shrimp is GF and kimchi. Good flavor. Hoping they will change to a gluten free soy sauce in their marinades.
Yes
This restaurant did not reopen after the COVID shut down. Total bummer as it was a favorite of ours.