I had a great soup— soondubu-jjigae — and was assured it was gf. The table’s order came with little side dishes of cucumber, kimchi, etc that the waitress advised me may not be super safe because they come into contact with non gf things so I appreciated that level of knowledge
— Very
— Most/All
— Excellent
The gluten free menu was essentially the regular menu without sauce, which was disappointing. I’m always annoyed when I pay full price for less food with less complexity. The table itself was also filthy, there was food and sauce embedded into the crack of the picnic table and around the grill. The table was sticky to the touch. If the tables were this gross, I wonder how good can the kitchen actually be for cross contamination with my bland unseasoned food.
— Not very
— Separate gluten-free menu
— Not Much/None
— Average
I went here last week and had a good experience! There is a gluten free section on the menu, and staff was knowledgeable when asked questions, or willing to ask the chef if they didn’t know the answer. I’ll be back!
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
— Very
— Gluten-free items are marked on the main menu
— Some
— Good