First off, the food is delicious. The entire restaurant is vegan/plant basted so they take the quality of the ingredients and prep very seriously (It’s an open kitchen so you can watch the prep).
They were very knowledgeable about GF options and took appropriate precautions with handling food. Most menu items are gluten free or can be gluten free with a GF bun. They did warn me about the risk of cross contamination however I didn’t have any issues.
Been here a few times with friends who are on a plant based diet (even though I am not, I love their menu items) and it’s the perfect spot to accommodate us all!
This meal was 10/10 so good! I ordered a burger and chilli cheese fries and strawberry shake! The staff was really knowledgeable about GF options. They were out of GF buns the day I went but I was not bothered my meal was so good even without the bun. I am very sensitive to cross contamination and I did not get sick. The fries are in a dedicated fryer. The staff knew to cook my meal on an area of the grill that does not touch gluten.
I can’t have dairy or gluten. The Nachos are amazing and I always find a yummy dessert!