Uncommon Ground

I went for brunch and they didn’t have anything gf. I asked the server to check what could be made gluten free. She went back to the chef and they told her if I was celiac that nothing is safe. I drank champagne.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

I had a chicken sandwich with sweet potato fries. They have a dedicated fryer for the sweet potato fries (not the regular fries though). The gluten free bun for the sandwich was incredible. One of the best I’ve ever had. It held together and tasted good too! Good cocktails too. Also felt really safe covid-wise. I have celiacs and didn’t get sick.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Ate here for years and over time they would remove items from gf menu options because they'd discover the items were NOT gluten free. Good tasting food but not enough safe options especially considering the pricing (example: delicious salad with about two ounces of chicken is almost $20).

Celiac friendly?

No

There are no appetizers that are gluten free and only two entrees, one being a hamburger with a gluten free bun. Fries are NOT safe.

The fries are NOT gluten free. They offer 1 item that is gluten free and vegetarian but for those who eat meat, they do offer a gluten free bun.

Celiac friendly?

No

Very good - menu is marked with which items are gluten-free