Our server was super knowledgeable and helped us a lot! She made sure to talk to the chefs to avoid cross contamination and let me know everything that was gluten free. None of the salad dressings or desserts are gluten free.
Did not get sick!
— Somewhat
— Some
— Excellent
Just no... literally nothing is gluten free because it is all cross-contaminated!
No
They did have gluten free soy sauce, but, while delicious, we did not have a good GF experience. Make sure to inspect your food before eating.
No
Went here for lunch today and Nam (Sushi chef) helped us. He was absolutely amazing and knew what was safe for me to eat! I had the Edamame, hamachi jalapeño (without the sauce), and sashimi. The sushi rice is mixed with a Vinegar that could have gluten so I would stay away from that. Nam offered to get rice from the kitchen to make Nigiri. They have gluten free options but they are not listed on the menu. See Nam and he will be sure to keep you safe. Will definitely be going back!
Yes
Do not eat here if you are gluten intolerant or have celiac disease. The sushi rice has a vinegar which contains gluten and even if they give you a gluten-free rice all of the surfaces and the knives are still contaminated with gluten. Hot food is even more of a gamble with your health. Even the salad dressing has gluten in it.
My daughters and I loved this place! We don't use soy sauce so that wasn't an issue. I got the salmon and avocado roll, salmon nigiri and chopped spicy scallop nigiri. I have celiacs and had no issues with the food I ordered. The seafood tasted amazing. We loved it so much we ate there two days in a row. Service was extremely slow in the evening and the next day at lunch but this is the perfect place to eat good food and enjoy good company.
Yes
They have gluten free soy sauce and that's about it. I ordered gluten free from the kitchen and hot no seasoning and for good measure no rice either. If you just want sushi, your good to go.