Beyond accommodating! Went above and beyond to make garlic bread on gluten free buns, substituted ice cream toppings to make up for the non-gf ones, and were just so kind. GF fettuccini was not on the menu, but they made it for my daughter. Kudos to Eddie the manager and Maya the server.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent