We ate here at about 9:30am on Monday and it was packed! But we had great service. Rachel was our server and seemed very knowledgeable about keeping our Celiac family safe. My main question is whether the GF pancakes are cooked on a dedicated portion of the griddle and they are! Yahoo! Both of our kids got the chocolate chip pancakes (kid sized) and loved them. I had the quinoa in coconut milk and it was about my favorite breakfast I've ever had - now I'm on a mission to recreate it at home. Our server marked our ticket as the requisite "allergy," and told me the cooks would change gloves for our order. All in all I'd highly recommend it!