* new location * I was super nervous to come here as I know there’s gluten present in their kitchen. I told the server I had celiac and just ordered the GF English muffin (delish), a fried egg & OJ. She talked to the cooks who said it’s pretty easy to keep from cross contamination unless it’s one of the “GF” pancakes. So I was sure to avoid those. Thankfully I didn’t get sick & maybe I’ll try more next time!