Rating only applies to the restaurant’s ability to safely serve GF customers. The food and drinks are amazing but don’t trust the menu or the waiters to provide accurate information on GF foods. When asked if the fryer was dedicated GF, the waitress said she would ask the chef. She came back and said, yes, it is. The next day I find out from another person who happened to dine at this restaurant over the weekend that her waiter told her the fryer was NOT dedicated. Which is it Urbe?! Did our waitress lie when she said she asked the chef? Did the other waiter actually not have real knowledge of the kitchen procedures? They need to educate their staff. In the meantime, if they do not have a dedicated GF fryer, all fried menu items should NOT be labeled GF even if they contain no gluten ingredients. If you go, place your order directly with the manager and make sure he/she has accurate information about kitchen procedures.
— Not very
— Gluten-free items are marked on the main menu
— Some
— Excellent
— Some
— Excellent
Delicious food. Gf labeled menu includes a salad, some entrees and some tacos. Also nice outdoor dining
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent