Review of V Pizza & SideCar

The pizza we had was room-temp and mediocre-tasting. All the pizza options are available with a GF crust but they're 3" smaller than the regular crust. Also, the crust was burnt and very, very thin, even for a thin crust. I did appreciate their efforts to prevent cross-contamination and it's certainly Celiac friendly, but considering the cost and quality, the pizza itself was disappointing. Perhaps I'll give them another shot in the future

Celiac friendly?

Yes