Ordered a cheese Gluten Free pizza. Unfortunately was cross contaminated :(
— Not at all
— Poor
Customer service was great, pizza was pretty good! I got a large vegan cheese and pepperoni gluten free pizza. It was over cooked and burnt on the edges but still good. I was just really happy it wasn’t an udis crust!!! If it wasn’t over cooked it would have been amazing. Since it still tasted pretty good with how overcooked it was. Most places don’t realize gf crusts get over cooked way faster than regular crusts. I am really sensitive to gluten and did not react.
— Somewhat
— Some
— Good
Thank you for taking the time to share your feedback with us! We're delighted to hear that you appreciated our gluten-free options. We apologize for the burnt crust and any inconvenience it may have caused you. Rest assured; we're taking steps to ensure better quality control in our kitchen. We hope to have the opportunity to serve you again soon and provide a more enjoyable experience.
I'm a huge fan of the original Valeo's in Wisconsin, so was extremely excited to see that there is a location now open in Bloomington. It's hard to find crispy gluten-free crust, or any gluten-free crust bigger than 10 inches, and you can get both at this wonderful pizza place. Highly recommend for tasty, gluten-free takeout pizza. I'm not sure about cross-contact; it's usually unavoidable at a pizza place, but I didn't react at all.
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Thank you for the feedback and the warm welcome to Bloomington. We are happy to be here. Yes, you are correct you can enjoy a 10" and a 14" gluten free crust.
We are committed to providing excellent service and quality ingredients so that our Guests and their families will walk away from an experience that brings them health and happiness.