Varoulko Seaside Restaurant

Was not particularly impressed with the food here. I was unfortunately not very hungry this visit due to a late lunch, so perhaps the fish dishes that they’re more known for are better. The servers are attentive and knowledgeable about cross contact precautions - they informed me that they have a separate area for preparing gluten free food.

I would recommend the gazpacho with strawberry and basil. We did not try their gluten free bread, but they had some available. Sadly, their only gluten free dessert was sorbet.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average