There was a lemon risotto marked as gluten free that I was going to order, but when I asked about the "oat cream" that was used in the dish, they told me it was not gluten free! This should NOT be marked as gluten free. After that, there was only one dish I could eat, a salad. It was good, but not what I was hoping to have.
— Not at all
— Gluten-free items are marked on the main menu
The food was heavenly! I ate beetroot ravioli and lemon risotto. If you have never tasted rhubarb sparkling wine, try it there!
There were not that many gf options on the menu or gf alternative for the sourdough bread. The waiter mentioned very clearly that they can’t make sure in the kitchen that the food doesn’t cross-contaminate.
— Not very
— Gluten-free items are marked on the main menu
— Some
— Excellent
The most amazing dining experience. Small selection of dishes overall and only two gluten-free options, but the food was divine. I had baked sweet potato with tempeh, roasted chickpeas, wallnuts, sauce, peach and coriander. No issues after.
— Very
— Gluten-free items are marked on the main menu
— Not Much
— Excellent
They offer a gluten free menu, but when asking the server they were not able to guarantee that they will avoid cross contamination. I was fine taking the salad, but if you're celiac I would be careful. The food was great though.
No